Dakotah Steakhouse is located on Elk Vale Road, at the Exit 61 / Interstate 90 corridor east of Rapid City, South Dakota. Adjacent to Comfort Suites and within a short distance of several other hotels, Dakotah Steakhouse is perfectly situated to serve travelers and tour groups.
At Dakotah Steakhouse, we serve a diverse menu, including selections of local cuisine. Our specialty, though, is preparing a great steak; buying the best meat possible and preparing it simply with a bit of kosher salt and ground pepper, broiling at a high temperature and topped with a slice of cowboy butter and served sizzling to your table.
We use only quality beef, from USDA prime to choice grades, including Certified Black Angus, all aged a minimum of 30 days. What sets our steaks apart is our high-end broiling technique. Dakotah Steakhouse prepares each steak using infrared broilers, producing heat in excess of 1,600 degrees to sear in the juices and natural flavor of the beef.
“Dakotah,” a life-size metal buffalo sculpture stands guard outside the front door. Its massive figure cleverly hides nine other bronze castings including Mt. Rushmore, four buffalo, a pronghorn antelope, and a mountain lion. There is also a life-size bald eagle flying next to the buffalo’s shoulder. Crafted by local artist John Lopez, “Dakotah” symbolizes the true spirit of the West and is the ideal steward to welcome guests to Dakotah Steakhouse.